Rebranding a B2B cacao trading company for the premium market

Client • Aroco - Aroma Colombiano
Year • 2025 - Today (Ongoing)
Role • Creative Director & Consultant (External)
Scope • Brand Development, Asset Creation & Packaging Design
Team • 3 Cross functional
Goal • Increase sales, become a global cacao trader and producer

Executive Summary

Aroco is a Colombian fine-flavour cacao company seeking to transition from a commodity-driven supplier into a premium origin brand.

Business Problem

Most cacao producers & traders compete primarily on price, leaving little room for differentiation despite significant differences in quality and sustainability practices.

Responsibilities

I led the strategic repositioning and visual rebranding to support this shift, defining the brand’s vision, values, positioning, and identity system.

Objective

Reposition Aroco as a premium origin brand attractive to high-end chocolate makers, food brands, and conscious consumers.

Strategic Foundation

Despite high levels of operational activity, there was a lack of a binding vision, strategic priorities, and a systematically developed brand framework. The existing brand components were not derived from a clear positioning and did not generate a consistent brand perception.

Defining vision, mission, principles, and values

I led through workshops with the main stakeholders in Aroco defining why the company exists and where it wants to go. This served as the foundation to rebuild the brand.

  • What are the main obstacles in sales & representation?

  • Who are the main competitors?

  • Where is Aroco in 10 years?

Positioning

Instead of positioning as a luxury brand detached from agriculture, Aroco was positioned as a credible premium origin brand rooted in expertise and land stewardship.

  • Traceability

  • Regenerative agriculture

  • Product excellence

Audience

  • Premium retail partners

  • Chocolate manufacturers

  • Culinary professionals

Decision Framework

Elevating origin into a premium category

Consistency throughout the sourcing process.

Sampling is the very first contact between the product and the buyer. It must be convincing - not necessarily through design, but through clear information and product quality.

Decisions

  • Hirachy over visuals

  • Information over colors

Imagery

In order to maintain a high-quality appearance while remaining authentic, the images must show the unprocessed product in its environment in a clear, calm, and high-quality setting. Focus on the main object with as less distraction as possible.

Outcome, Learnings & Reflection

Outcome

  • Transition from supplier perception to origin brand credibility

  • Cohesive identity across product, packaging, and trade touchpoints

  • Scalable system supporting international growth

  • Strengthened trust signals for professional buyers

What I would do differently next time

  • Prioritize workshops with the sales team in an earlier stage of the project.

Key learnings

  • Repositioning a commodity-linked business requires aligning brand narrative with operational reality.

  • In saturated markets, provenance and traceability can function as stronger differentiators than traditional premium cues.

  • A robust identity system enables consistent communication across diverse B2B and consumer contexts, ensuring long-term brand equity.

  • Professional buyers respond to clarity, structure, and information depth rather than emotional persuasion.

  • Effective rebranding in agriculture-linked industries requires coordination between branding, production, logistics, and regulatory considerations.

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